Baked fresh with simple, wholesome ingredients, our Traditional Artisanal White Bread is a true celebration of craft. Each loaf is carefully mixed, slowly proofed, and baked to a deep golden finish, with a tender, open crumb and a crisp, flavorful crust. Mild and versatile, this classic white loaf is perfect for toast, sandwiches, or serving warm with butter at the table. A staple worth savoring, handmade with care—just like bread should be.
Classic Cut
$4.50Price per week

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